You don't need a degree to do basic prep and dishes-- I didn't have one. As long as you can follow directions and be on your feet for a six hour shift, you can do this. If you're feeling ambitious and want to pick up something new, we've got a gourmet chef on staff, name of Archer.
Private
[A moment's long thought.]
You don't need a degree to do basic prep and dishes-- I didn't have one. As long as you can follow directions and be on your feet for a six hour shift, you can do this. If you're feeling ambitious and want to pick up something new, we've got a gourmet chef on staff, name of Archer.